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Tuesday, 26 January 2016

A Delicious Apple Pie





Dough:
2 cups white flour
200 g frozen butter
2 TBLs. cold water ( maximum)
1 egg yolk
1 Ts. vanilla
pinch of salt

Filling:
5 big size yellow apples, peeled and thinly sliced
1 TBLs. cinnamon
1/8 Ts. nutmeg
2 TBls. lemon juice
2 TBLs. cornflour
hint of cloves